... and what's now??? I'm just enjoying a crackling wood fire, admiring deers through the window, dreaming of one of these legs bathing overnight with love in an earthy red wine from the Languedoc & herbs, getting ready for a roasting dry sauna session with a window view on the kitchen!!!

Then I woke up in the sound of one of the fire truck siren from The Dragon Fighters in Chinatown.

Well instead, I"ll dig with voracity in Jose's BACALHAO on Sunday!!! With that said, I'm cracking a bottle of Mendall "5 Anys i ! Dia" from Laureano Serres. a delish of slightly oxydised white wine that put my mouth straight back to normal after the horrible taste of my toothpaste. Stephane Grapelli's playing on the radio some beautiful jazz. I just dropped a huge log in the fire and it's time to cook breakfast now. I'll go with my favorite soft boiled eggs, with little stripes of toasted bread spreaded with butter that I'll dunk right in the egg yolk along with some home made Rillons (with the real Arome Patrel)!!! No matter what, breakfast's the best meal of the day. May be I'll have a glass (or two) of Morgon, some "Cote de Py" 09 might help wash it down.




Quiet some other wines have landed recently, getting more into a "wintery" mood with richer wines from Spain, Italy and France : Thierry Navarre, Yo-Yo, Jean-Sebastien Gioan, Laureano Serres, Bruno Pasquero, Marcel Lapierre, Puzelat/Bonhomme, Leon Barral, Maxime Magnon, Nicolas Vauthier, Frank Cornelissen, some great leftover Tavel from Pfifferling... All about love and yummyness!!!    

Cheers